Dual-Sided Titanium & Wheat Straw Hybrid Cutting Board (15" x 10")

Material Science & Performance

• 99.9% Pure Titanium Side (The Raw Food Specialist):
  • Antibacterial & Non-Porous: Unlike wood or plastic, titanium does not harbor bacteria, mold, or odors. It is the gold standard for handling raw meat, poultry, and seafood.
  • Zero Microplastics: Provides a durable, food-safe surface that will never shed plastic particles into your meals.
  • Authentic Durability: Titanium is biocompatible and corrosion-resistant. While it may show minor surface scratches over time, these do not compromise the board's structural integrity or hygienic properties.
• Wheat Straw PP Side (The Produce Specialist):
  • BPA-Free & Eco-Friendly: A high-density, sustainable surface designed specifically for fruits, vegetables, and cooked foods.
  • Knife-Friendly Surface: Formulated to be gentle on high-carbon steel blades, maintaining your edge longer than glass or stone surfaces.

Integrated Utility Features

• Precision Drainage Channels: Deep perimeter grooves capture up to 200ml of liquid runoff, keeping your workstation dry and preventing cross-surface spills.
• Non-Slip Silicone Stabilization: Heavy-duty silicone borders provide high-friction stability on granite, quartz, and stainless steel countertops, reducing the risk of slippage during heavy chopping.
• Thermal Versatility: The titanium side is heat-resistant up to 500°F, allowing the board to function as a premium trivet for hot cookware or a sophisticated serving platter for seared steaks.

Maintenance & Care

• Total Hygiene: Naturally odor-resistant; garlic and onion scents rinse away in seconds.
• Dishwasher Safe: Validated for standard and high-heat cycles. For optimal results, place the board vertically with the titanium side facing the water jets.
• Rapid-Dry Design: Slim profile with integrated hanging hole for space-saving storage and hygienic air-drying.

Technical Specifications